Job Descriptions

In this job you’ll be responsible for ensuring that the food manufacturing process complies with all safety and quality specifications.
This means you’ll be part of a team monitoring everything from incoming raw ingredients through to finished packed products.
Note that whilst, in many companies the roles of auditor and technician are combined, in some cases you may find them to be separate along the following lines:
The QA Technician actually does the routine checks and testing whereas the QA Auditor role involves checking the QA records and making sure that the company quality system is implemented correctly.

Quality Assurance Managers make sure that the food manufacturing process is safe by monitoring and controlling the production process from raw ingredient intake through to packaging of finished products. They ensure that all processing meets rigorous standards of quality and hygiene.

As QA Manager you’d be responsible for setting up quality assessment processes which maintain these standards....

As a retail assistant in a food business you could be employed in a large supermarket, greengrocers or even a small specialist food shop or delicatessen; this means that your duties can vary.

The retail manager is responsible for running the store on a day to day basis – in food retail this could be anything from a small delicatessen through to a large supermarket.

As a Sales Executive you’ll be the key interface between your company and its customers so you’ll offer advice, deal with issues, and introduce them to new products.
You’ll also have a major role in capturing new customers and increasing sales to meet company business targets....

As a Sales Manager you’ll lead a team of sales staff working towards agreed targets selling particular food products or possibly a wider range of products in a specific geographical area.
You’ll need to be a good planner and organiser and able to motivate through demonstrating your own skills and enthusiasm.
Your team could be selling to the major retailers or smaller networks of grocery shops.

As a skilled member of the food manufacturing team, you’ll be right at the heart of making some of the famous foods you see advertised every day on TV.

As a skilled operative you’ll have received specific training which will enable you to do your job to a high level of specification....

This is a role which is vital to the continued profitability of the company.

As the company Supply Chain Manager you’ll be leading the team which transfers all of the products your company makes on to the end user. In the food sector this will be either a major supermarket retailer or a wholesale distribution business....

As a Technical Brewer you’ll be responsible for managing the production of lagers, ales, porters and stouts and ensuring that all the products are of high quality.

As Technical Coordinator, you’ll be providing administrative support to the management and staff of the food or drink company’s technical department.

You’ll be making sure that the technical side of company business runs smoothly which means working with other colleagues and departments within the business as well as suppliers and customers....