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Job Descriptions

Your job as a bottler will be based around the operation of bottling machinery and you’ll be responsible for one or more parts of this process.

In this specialised position within a food company you’ll be responsible for overseeing and implementing improvements to process and procedures ensuring that optimal levels of performance are achieved.
As well as this, you’ll be expected to review processes and procedures with a view to refining and improving them.

Manufacturing managers are responsible for the planning and running of the manufacturing side of food companies. This role requires considerable skills in human resource management, performance management and strategic planning.

Manufacturing managers must be familiar with the range of the food processes in their company and be able to assess the financial impact of their decisions upon the business....

As a skilled member of the food manufacturing team, you’ll be right at the heart of making some of the famous foods you see advertised every day on TV.

As a skilled operative you’ll have received specific training which will enable you to do your job to a high level of specification....

As a Technical Brewer you’ll be responsible for managing the production of lagers, ales, porters and stouts and ensuring that all the products are of high quality.